Bienvenue

Bienvenue

We are inspired by food cultures from around the world, but especially France, and wish to adapt classic dishes to the terroir of Wisconsin. We are driven to provide our guests with an inspirational dinner in a hospitable environment.

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Happy Hour

Tuesday - Friday, 3:00-6:00pm

beer/biere

- $1 off all draft beers -
shorty
of PBR | 1
pint of PBR | 2

wine/vin

rotating offering of white, red,
and sparkling wines | 7
dry lambrusco | 4

featured cocktail

vesper
ketel one vodka,
forthave yellow genepi,
nolet silver gin
| 10

black manhattan
j. henry "four grain" rye whiskey,
averna amaro, walnut bitters
 | 12
Bar Snacks