DRINKS
GLASS OF RED
HOUSE RED..........................................…10 / 40
MATIAS RICITELLI ‘KUNG FU’............... 15 / 60
criolla, mendoza, argentina (‘23)
CATACLYSM.............................…............13 / 55
cabernet sauvignon, columbia valley, wa (‘20)
BODEGAS MURIEL ‘GRAN RESERVA’ ...17 / 80
tempranillo, rioja (‘15)
SPARKLING
HOUSE SPARKLING ..............................10 / 40
JC CALVET ‘BRUT CLASSIC’................ 13 / 60
crémant de bordeaux (‘22)
FEATURED WINE
DOMAINE MARCEL DEISS ROUGE, ALSACE, FRANCE (2023)........................ 17 / 80
This field blend of Pinot Noir has a palate that is light, peppery, bright, crunchy and red-fruited, with real pull. It is delicious and slightly rustic but infinitely fresh-faced. It would pair beautifully with our fromage plate, preserved vegetable salad, boudin noir, beef bourguignon, monkfish, and steak.
APERTIFS
SANGRIA ...................................................…. 11
tre monti “anabla” frizzante pet nat, rum, pear, honey, lemon, spice
APEROL SPRITZ..........................................….11
aperol, mineral water, sparkling wine
REMY RATON ................................................ 9
fernet branca, mexican cola, amarena cherry
WISCONSIN OLD FASHIONED.......................9
wollersheim “press house” brandy, angostura, cherries, orange, served: sweet or sour
GLASS OF WHITE
HOUSE WHITE........................................10 / 40
DOMAINE DU HAUT BOURG .................12 / 55
muscadet cotes de grandieu, loire valley (‘13)
HUIA ‘TANGLE’ ..................................…. 12 / 55
white blend, marlborough (‘24)
BROTTE, “ESPIRIT”……………………........... .12 / 55
cotes du rhone blanc (‘23)
ST INNOCENT ‘VILLAGES CUVÉE’ ........15 / 70
chardonnay, willamette valley (‘23)
ROSE
KUMUSHA....................................... 12 / 55
cinsault, south africa (‘25)
CLASSIC COCKTAILS
CASTELVETRANO MARTINI .....................… 13
chopin potato vodka, dolin dry vermouth, olive brine, whole castelvetrano olive
FRENCH 75 .............................................…..12
citadelle gin, lemon, simple, sparkling wine
WATER LILY ............................................…. 13
citadelle gin, crème de violette, curaçao, lemon *clarified*
DARK AND STORMY...................................................….11
overproofed dark rum, ginger beer, lime, bitters
PAPER PLANE............................................……………..13
bourbon, amaro nonino, aperol, lemon juice
FETE NOIRE................................................ 14
black manhattan on a large rock, blend of rye and brandy, averna, bitters, orange twist
CADRE SAZERAC ..................................….. 14
blend of rye and brandy, demerara, bitters, absinthe, lemon twist